Oliver Twistz
28-30 Kirk wynd
Kirkcaldy
brunch/lunch menu
sausage, egg, bacon, mushroom, tomato, beans, potato scone, hash brown,black piudding. £12.95
-The Twistz Breakfast-
sausage, egg, bacon, mushroom, tomato, beans, potato scone, hash brown,black piudding. £12.95
veggie sausage, egg, mushroom, tomato, beans, potato scone, hash brown, halloumi. £9.95
veggie Breakfast
veggie sausage, egg, mushroom, tomato, beans, potato scone, hash brown, halloumi. £9.95
Crispy bacon, topped with poached eggs, topped off with hollandaise sauce, served on our in house focaccia. £9.95
eggs Benedict
Crispy bacon, topped with poached eggs, topped off with hollandaise sauce, served on our in house focaccia. £9.95
smoked salmon, two poach eggs topped off with holliandaise sauce, served on our in house focaccia. £9.95
Eggs royal
smoked salmon, two poach eggs topped off with holliandaise sauce, served on our in house focaccia. £9.95
mushroom cooked in a tarragon butter, two poached eggs, mixed seeds and crumbed blue cheese, served with on our in house focaccia. £10.95
mushroom Delight
mushroom cooked in a tarragon butter, two poached eggs, mixed seeds and crumbed blue cheese, served with on our in house focaccia. £10.95
Avocado, roatsed cherry tomatoes, mshrooms, & poached eggs, served o. our in-house focaccia. £10.95
veggie foccacia
Avocado, roatsed cherry tomatoes, mshrooms, & poached eggs, served o. our in-house focaccia. £10.95
Pancakes
four pancakes, butter,and maple syrup £8.50
Pancake stackwith maple syrup
four pancakes, butter,and maple syrup £8.50
£11.95
Olivers Pancakes
Two pancakes, crispy bacon, cherry tomatoes, sausages, poached egg & maple syrup.
£11.95
Two Pancakes, avocado, cherry tomatoes,sausage, poached egg & maple syrup.£10.95
Avocado Pancakes
Two Pancakes, avocado, cherry tomatoes,sausage, poached egg & maple syrup.£10.95
sausage, bacon, egg, mushroomom, beans, potato scone, hash browns, black pudding. £4.95
filled rolls
choose any two fillings
sausage, bacon, egg, mushroomom, beans, potato scone, hash browns, black pudding. £4.95
open sandwiches
tomato, mozzarella, &red pepper pesto. £9.95
roast chicken
tomato, mozzarella, &red pepper pesto. £9.95
mayonnaise, sliced gherkin, roast tomato and melted cheddar. £8.95
pastrami
mayonnaise, sliced gherkin, roast tomato and melted cheddar. £8.95
chilli Jam, grolled halloumi cheese & beetroot hummus. £8.95
Avocado
chilli Jam, grolled halloumi cheese & beetroot hummus. £8.95
Flat Top Grill
£12.95
Oliver Burger
beef burger topped with cheese, tomato, baby Gem lettuce, & Twistz burger sauce, served in a brioche
£12.95
£12.95
fagins chicken
cooked in lemon butter & thyme butter, tomato, baby gem lettuce, seved in a brioche bun and mayonaise.
£12.95
£13.95
Steak Delight
toasted focaccia, topped with baby gem lettuce, tomato,and pepper sauce
£13.95
£focaccia.£3.95
Soup Of The Day
served with freshly made
£focaccia.£3.95
toast & butter £2.00 two pancakes £3.95 fries £2.95 Maple syrup £1.95
Sides/Extras
toast & butter £2.00 two pancakes £3.95 fries £2.95 Maple syrup £1.95
March Menu 2024
First course
Tum yum chicken noodle, carrot, lime, chilli,tomato, onion,mushroom,coriander.
Second course
Ghobi manchurian cauliflower cooked in batter, tossed through a sweet tangy & chilli sauce, with vinegar, garlic and coriander.
Third course
dry aged bee, chilli and ginger pave, carrot bean sprouts, chimi churri sauce.
Fourth course
five spice duck, plum,pak choi sticky rice, sweet & sour sauce.
Fifth course
deep fried banana, caramel, custard, sea salt, whisky gel.
Sixth course
mango mousse, chilli, dark chocolate.
£50.00pp
Finished with coffee & truffles
£50.00pp
April 2024 menu
- FIRST COURSE -
savoy cabbage,pancett, shallot, chicken jus, thyme oil.
mushroom, parsley, white wine, parmesan shallot.
- SECOND COURSE -
rissotto
mushroom, parsley, white wine, parmesan shallot.
pan seared chicken, lemon, asparagus, morrel mushroom, truffle mash.
- THIRD COURSE -
chicken & Truffle
pan seared chicken, lemon, asparagus, morrel mushroom, truffle mash.
cod, dill, shallot, lemon butter sauce, new potato.
- FOURTH COURSE -
Roasted cod loin
cod, dill, shallot, lemon butter sauce, new potato.
orange tart, meringue, caramilised orange, vanilla & cardamon ice cream
- FIFTH COURSE -
orange Tart
orange tart, meringue, caramilised orange, vanilla & cardamon ice cream
brioche white chocolate, raspberry, creme anglaise.
- SIXTH COURSE -
Bread & butter pudding
brioche white chocolate, raspberry, creme anglaise.
£50.00pp
finished with coffee & Truffles
£50.00pp